The #30 bus on Stockton street
Stops suddenly
launches my sister and I forward
towards the crowded doors
we jump off the bus
dodging the elderly Chinese ladies
who walk slowly across the street
their backs hunched
hands burdened
with red plastic bags of fresh fish and ripe fruit
for an afternoon snack
I like to peel oranges
ripe flesh is easily torn away
the sticky sweet juice fills my mouth
clings to my fingers
my mother buys pineapple buns for lunch
they are plump and topped with a flaky golden crust
with only a slight resemblance to a pineapple’s skin
its crumbs fall into my lap as I eat
my sister and I run down the streets on Saturdays
on the way to dance class
mirrors echo us as we warm up at the barre
I suck in my tummy and stretch my legs
The chatter of girl giggles collapses
as we sink into the first position
I flail my arms like the fluttering of red fans
the way we leap up and hit the dusty floor
cracks like the snap of children’s firecrackers
striking the narrow sidewalks
real firecrackers burst through the sky
sparks flower into the night
what remains
wind pulls remnants of red paper
into the bakery’s doors
– Annie Yu, 18
From “Tell the World,” published by HarperCollins